※ 16 Types of Coffee, Diverse Flavors & Scents All At Once~
16 types of coffee with unique flavor and scents You can enjoy 16 different flavors and scents. Enjoy the diverse flavors from coffee-producing countries in Africa, South America, and Asia.
A cup a day, one month total It consists of 32 bags, so you can have a cup of coffee a day for a month. You can experience a new flavor every day.(16 types x 2 bags = Total 32 bags)
Hand drip coffee beans to enjoy with just water and a cup You can enjoy an aromatic coffee anytime, anywhere with just hot water and a cup without additional hand drip coffee tools.
Convenient portability Each coffee is packaged individually for convenient portability. Enjoy coffee anywhere while camping, traveling, or hiking.
Long-lasting freshness Each coffee is packaged in a nitrogen pack, so you can enjoy the original scent of the coffee beans.
16 types of 1kg drip bag coffee 10g/each x 2 bags/each = Total 32 bags
Walk in the Dead of Night | Indonesia Mandheling
It's different from coffee that usually creates a heavy flavor. This coffee has an excellent balance of bitterness and sweetness with a rich scent that doesn't lose its unique flavor from a strong roasting.
Unexpected Delight | Ethiopia Yirgacheffe G2
Anyone who has smelled Ethiopia's Yirgacheffe will never forget the charm of its surprising scent. You will feel a scent more genuine than a bouquet of flowers with Ethiopia Yirgacheffe G2! This coffee has a great floral scent and a smooth acidity.
Refreshing Morning | Columbia Supremo
The scent and sourness known to bring a mild feeling. This coffee has a rich sweet scent and is smooth to digest.
Orange Sunset | Kenya AA
The Kenyan coffee, which has the flavor and scent representing Africa, is loved by many people. This coffee has a strong scent like wine.
To the Top of the Silver Tip | Tanzania AA
It has a smooth acidity and fullness, chocolate and blooming floral scents. It flows smoothly and has a clean aftertaste.
Daily Relaxation | Costa Rica SHB
This coffee has the sourness of a plum and the nuttiness of peanuts.
Thousand Hills | Rwanda Bourbon
This coffee recalls cacao nibs with its harmony of syrup-like sweetness, lemon-like sourness, and bittersweet flavor.
Volcano's Gift | Guatemala SHB
This coffee has a good balance of a moderate amount of sourness, sweetness, and full-bodied richness.
Everlasting Friendship | Uganda
This coffee has a smooth acidity with a harmony of cacao and caramel scents.
Comfort in the Wild| Papua New Guinea
Rich aroma and pulp, A harmony of elegant acidity and smooth sweetness
Fair Rwanda| Rwanda Fair Trade
This coffee is rich in the flavor of well-roasted almonds and rich and smooth milk chocolate that fills your mouth.
Pink-Colored Kiss| Ethiopia Koke Honey
Red wine's acidity and aroma, This coffee has a lingering taste of sweetness like candy.
Break in the Amazon| Brazil Cerrado
This coffee has a neutral charm that combines smooth flavor and moderate bitterness.
Blending Sangkom| Café Blending Sangkom
This coffee has a great harmony of sourness and sweetness and is recommended to those who enjoy a refreshing sourness of coffee.
Blending Gusu| Café Blending Gusu
This coffee has an excellent savory, bitter taste, creating the best harmony when combined with milk.
Night of Comfort | Café Blending Decaf
Three types of decaffeinated beans are blended in the most balanced ratio, so anyone can enjoy the coffee without worrying about caffeine.
Country of Origin
Unexpected Delight: Ethiopia
Refreshing Morning: Columbia
Volcano's Gift: Guatemala
Daily Relaxation: Costa Rica
Comfort in the Wild: Papua New Guinea
Pink-Colored Kiss: Ethiopia
Orange Sunset: Kenya
Walk in the Dead of Night: Indonesia
Thousand Hills: Rwanda
To the Top of the Silver Tip: Tanzania
Everlasting Friendship: Uganada
Fair Rwanda: Rwanda
Break in the Amazon: Brazil
Blending Gusu: Rwanda, Columbia, Brazil, Indonesia
Night of Comfort: Guatemala, Ethiopia, Columbia
Blending Sangkom: Ethiopia, Rwanda, Brazil
How to make delicious drip bag coffee
Cut at the perforated line of the drip bag.
Pull the wings of the drip bag on both sides and hang it on a cup.
Pour 30ml of hot water, wait for about 40 seconds, and then pour 150ml of hot water by dividing it three times.
Rip, hang, and pour water, and you're done~ Enjoy anytime, anywhere without additional drip coffee tools.