[Haerang] Dried Konjac noodle (60g*6bag) 360g

SKU : ihaerang_A60

•Low calorie Konjac noodle
•Good substitute for any kind of noodle and pasta: ramen, Chinese noodle, pasta, pho..
•Excellent taste and texture..just like real noodle
•Made with organic Konjac
•No rice/ rice powder
•Dry type
•No food additive and preservation
•Soy Free
•Gluten Free
•Cholesterol Free
•ISO certified
•Patented in Japan

Weight: 360g
Expiration date: 2019.06.12
Made in Korea
Main ingredients: Konjac powder

Availability: In stock

Product Description

 Konjac is traditional food ingredient and widely eaten in east asia for over 2000 years, made from root of a plant called Konjac菎蒻. With its health benefits, Konjac has also used in traditional Chinese medicine and detoxification. It has almost zero calories but very high in fiber thus nowadays often used as a diet food. Unlike other traditional Konajc product, our Konjac rice is dry type. It is more convenient, can be kept in freezer and has longer shelf life without using any preservation. Our Konjac noodle has specially developed by Japanese food engineers to help people who want to reduce calories and carbs in their dish while simultaneously retaining the original delicious taste of noodle. You can substitute Konjac noodle for any kind of carbohydrate-based noodle or pasta. It easily absorbs the flavour of any sauce, so how about create your own low calorie dishes? Made with high food technology which was patented in Japan

Cooking method: Put 1 bag of Konjac noodle to boiling water for 7 minutes or more. Drain and rinse in order to remove remained tapioca syrup

Please note: Our Konjac noodle has used tapioca syrup when producing for technical reason. However most of syrup will be removed while boiling and will be removed perfectly when you rinse. There is significant difference in calories and cab containing before and after cooking. Because of Korean food law, we had to indicate 'before-cooking' nutritional information on our package so you may see higher calories on package but the actual calorie you take is totally different. we are confident to share our nutritional facts after cooking that was experimentally proved by Korea Health Supplement Institute, authorised by Korean government

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